Very Good Recipes of Moong Dal Khichdi Recipe from Chitra's food book
I were given this recipe from captain television cookery display. It became proven with the aid of a muslim female, mrs. Humayun ( sorry i don’t don't forget her name exactly) and she or he instructed its one of the traditional breakfast recipes of tamil muslims. This is a wholly distinctive version from our traditional dal kichdi recipes served in accommodations. Its cooking procedure and substances are greater like biryani. So i got impressed with the recipe and idea of trying out this authentic model. I made it for our sunday lunch in conjunction with curd rice and fruit custard. It became mildly spiced and tasted yummy with nice flavor of moong dal and masala .I served this khichdi with mint leaves chutney/pudina chutney as advised with the aid of her. Sendhil & raksha cherished it and told me put together this for his or her lunch box too glad. Its a completely clean, short, one pot meal best for breakfast and lunch container. Do this oncebring it on. Good enough, lets see the way to make this smooth, one pot muslim style khichdi recipe for breakfast/ lunch!
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